Panino á la Bresaola
Ingredienser 10 pers. 10 Panini brød 3 pakker NATURLI´ A La Bresaola 3 spk. NATURLI´ Vegan Mayo 1/2 NATURLI´ Great Me
Koreanske Corndogs
Ingredienser 10 pers. 10 pølser, alternativt NATURLI´ Pølser 1 dl Bähncke Agurke Relish 1 dl Bähncke Kina Sur-Sød Sauce 1 dl Bähncke Mayonnaise 1 pakke bacon stegt og hakket 250 g fast mozarella 200 g panko rasp Dej til fritering Dej: 250 g hvedemel 250 g majsmel 4 æg 2 dl mælk 4 tsk. bagepulver […]
Smørrebrød ”Plantebøf Bearnaise”
Ingredienser 10 pers. 10 stk. NATURLI´ Forstegt Burger 113 g 10 skiver Rugbrød 400 g NATURLI´ Bearnaise 300 g Bähncke Agurke Relish 3 hjertesalat eller anden sprød salat 1 pose KiMs Franske Kartofler 1 bakke ærteskud Sådan gør du Forkæl brødet med lidt smør og læg et par skiver salatblade på. Læg herefter den […]
NATURLI´Crunchwrap
Ingredienser 10 pers. 20 store tortilla pandekager 1200 g NATURLI´ Pulled 7 stk. Zittauerløg 1,5 pakke hvid cheddarost 2 dåser Beauvais Sorte Kikærter 1 dl olivenolie 2 dl Bähncke Barbecue Sauce Sådan gør du Rør Naturlí Pulled med Barbecue Sauce. Steg løgene gyldne på en pande i olivenolie. Fordel Naturlí Pulled, løg, Beauvais […]
Sennepsmuffins
Ingredienser 10 pers. 1 stort æg 1 dl brun farin 1/2 dl rørsukker 1 tsk. vaniljepaste 50 g NATURLI´ Vegan Block 1/2 dl kærnemælk/ eller alm. mælk 2 dl mel 1/2 tsk. bagepulver 1 stor spsk. Bähncke Arffmanns Sennep Frosting: 400 g flormelis 150 g flødeost 50 g blødt Naturli´ Vegan Block 1 tsk. citronsaft […]
MINI CROISSANT CHILIDOGS
INGREDIENTS FOR 10 SERVINGS 200 g NATURLI’ Organic Mince 5 NATURLI’ Sausages 1 can of chopped tomatoes 1 can of Beauvais Organic Red Kidney Beans 1 large clove of garlic, pressed 1 onion, finely chopped 1 large tbsp tomato paste 1 dl vegetable broth 1 tsp cumin 1 tsp coriander 1/2 tsp chili flakes Salt […]
ASIAN-INSPIRED SLIDERS A LA NATURLI’
INGREDIENTS FOR 10 SERVINGS 400 g NATURLI’ Pulled Bähncke Chinese Sweet and Sour Sauce 200 g seaweed salad 2 finely sliced carrots and a small Pak Choi Fresh coriander 1 lemon, zest + juice 3 dl NATURLI’ Vegan Mayo 10 sliders INSTRUCTIONS Marinate NATURLI’ Pulled in Bähncke Chinese Sweet and Sour Sauce. Finely […]
LASAGNE CUPS
INGREDIENTS FOR 10 SERVINGS 200 g NATURLI’ Organic Mince 1 can of chopped tomatoes Bechamel sauce made with NATURLI’ Oat Cuisine 2 layers of filo dough to line the dish 250 g fresh lasagna sheets 100 g grated cheese Basil and oregano Salt and pepper INSTRUCTIONS Sauté the NATURLI’ Organic Mince in a […]
NO-MEATBALLS IN A SPAGHETTI NEST
INGREDIENTS FOR 10 SERVINGS 200 g spaghetti or linguine Tomato Sauce: 2 cans of chopped tomatoes Olive oil Garlic, salt, and pepper Meatballs: 200 g NATURLI’ Organic Moldable Mince 1 small egg 1 handful of chopped parsley 30 g grated parmesan Garlic, salt, and pepper Garnish: parmesan INSTRUCTIONS Heat olive oil in a pot and […]
FALAFEL MASALA WITH CAULIFLOWER RICE
INGREDIENTS FOR 10 SERVINGS 20 NATURLI’ Organic Falafel 5 cloves of garlic 5 tbsp olive oil Plenty of freshly grated ginger 5 tbsp tomato paste 2.5 tsp cumin 2.5 tsp coriander 1.5 tsp turmeric 2.5 tbsp garam masala A little water to mix the paste 5 dl NATURLI’ Oat Cuisine 2.5 dl water for the […]
MINI POKE BOWL WITH ORGANIC FALAFEL
INGREDIENTS FOR 10 SERVINGS 30 NATURLI’ Organic Falafel 3 dl NATURLI’ Vegan Mayo 10 small orange peppers 500 g couscous 5 handfuls of spinach 1 large bunch of parsley Grated lemon zest + juice for dressing 300 g pickled red onions Olive oil Salt and lemon pepper A sprinkle of black sesame seeds […]
ORGANIC FALAFEL WRAP IN CARROT TORTILLA
INGREDIENTS FOR 10 SERVINGS 20 NATURLI’ Organic Falafel 10 Carrot Tortilla Wraps 200 g finely chopped pointed cabbage 100 g freshly chopped spinach 150 g pickled red onions 1 clove of garlic 3 dl NATURLI’ Vegan Mayo Fresh coriander Salt and pepper INSTRUCTIONS Warm the NATURLI’ Organic Falafel and the tortillas in the […]
CRUNCHY NUGGETS ON SKEWERS
INGREDIENTS FOR 10 SERVINGS 20 NATURLI’ Nuggets 10 slices of quick-pickled zucchini 10 wooden skewers Bähncke Herb Dressing Bähncke Chinese Sweet and Sour Sauce INSTRUCTIONS Make a pickling liquid by dissolving the sugar in water and vinagar. Tthinly slice the zucchini and pickle them. Warm the NATURLI’ Nuggets in the oven. Alternate between NATURLI’ […]
SMALL PIES WITH KALE AND NATURLI’ SAUSAGE
INGREDIENTS FOR 10 SERVINGS Dough: 100 g whole wheat flour 100 g all-purpose flour 1 dl water 1/5 dl oil Salt Filling: 3 NATURLI’ Sausages 6 eggs 1 dl NATURLI’ Oat Cuisine 1 handful of fresh kale Salt and pepper Topping: 2 handfuls of kale Olive oil Balsamic vinegar INSTRUCTIONS Place all the dough […]
GREEN RÖSTI BURGER
INGREDIENTS FOR 10 SERVINGS 20 Rösti 5 onions 5 NATURLI’ Pre-cooked Burgers (113 g each, halved) NATURLI’ Vegan Mayo 5 handfuls of fresh arugula Bähncke Mexican Salsa Sauce INSTRUCTIONS Fry the NATURLI’ Pre-cooked Burgers in a pan with chili, salt, and pepper. Warm the Rösti in the oven. Sauté the onions in a pan. […]
NATURLI´ hapsere i sprød skal med tomatrelish
Ingredienser 10 pers. 10 sprøde skaller 1 dl tomatrelish 200 g NATURLI´ Pulled 1 dl Bähncke Krydderurte Dressing 50 g syltede rødløg 1 bundt kørvel Sådan gør du Steg NATURLI´ Pulled på en pande i lidt olie og vend tomatrelish deri. Fyld det i skallerne og anret med Bähncke Krydderurte Dressing, syltede rødløg […]
NATURLI´ Pulled pizza med sprød salat
Ingredienser 10 pers. 1000 g NATURLI´ Pulled 2 dl Bâhncke Krydderurte Dressing 5 pizzabunde 875 g mozzarella 1000 g pizzasauce 100 g farverig salatblanding Friskkværnet peber 5 spsk. oregano Sådan gør du Fordel pizzasauce, mozzarella og NATURLI´ Pulled på pizzabunden og bag den i ovnen ved 210 grader i ca. 10-15 min. Anret […]
Grillet majssalat med friterede planteballs
Ingredienser 10 pers. 1000 g NATURLI´ Formbar Fars 2 dl NATURLI´ Vegan Mayo 2 dl havremælk 300 g panko rasp 1 l fritureolie 2 spsk. citrongræs 2 friske majs (eller fra dåse) 100 g feldsalat 2 lime 2 chilier 2 spsk. ristede sesamfrø 1 bundt frisk koriander Sådan gør du Optø NATURLI´ Formbar […]
Afrikansk NATURLI´ gryderet
Ingredienser 10 pers. 1000 g NATURLI´ Formbar Fars 1 dl olivenolie (evt. rapsolie med smørsmag) 2 spsk. krydderier (paprika, chili, ingefær og spidskommen) 2 løg (150 g) 5 fed hvidløg 300 g græskar 800 g hakket tomat 4 spsk. peanutbutter 1 dl NATURLI´ Creme Fresh 2 lime 1 bundt bredbladet persille KiMs Saltede Peanuts til […]
Bao x 4
CHICKEN N’ CURRY Ingredienser 10 pers. 10 bao buns (evt. fra frost) 500 g kyllingechunks, eller kyllingefilet 200 g asiatisk snitgrønt. Gulerødder, peberfrugt og salat 140 g grillet peberfrugt 2 dl Bähncke Karry Mango Dressing 2 dl Bähncke Kina Sur- Sød Sauce 50 g Kims Saltede Mandler 1 bundt frisk koriander Sådan gør […]
Pad Thai
Ingredienser 10 pers. 4 fed hvidløg 250 g NATURLI´ Chick Free 1 dl sesamolie 1 dl nofish sauce 1 dl soya 80 g sukker 500 g snitgrønt 250 g bønnespirer 300 g forkogte nudler 125 g Kims Saltede Peanuts 3-4 limes frisk koriander Sådan gør du Steg hvidløg og NATURLI´ Chick Free i […]
Bun Cha Bowl
Ingredienser 10 pers. 500 g NATURLI´ Formbar Fars 1½ spsk. grøn karrypasta 2 spsk. friskhakket ingefær 3 spsk. hakkede koriander 600 g forkogte risnudler 2 agurker 200 g gulerodsstave 300 g rød spidskål 2-3 grønne chilier 10 spiselige blomster 1 håndfuld mynte 2 dl Bähncke Mexican Salsa Sauce 1 fl. Bähncke Krydderurte Dressing […]
Dumplings med asiatisk urtemayonnaise
Ingredienser 10 pers. (40 stk.) 1 skalotteløg (30 g) 300 g NATURLI´ Fars 200 g snitgrønt 2 spsk. hakket ingefær 3 spsk. no fishsauce 3 spsk. soya 1 dl limesaft 4 spsk. sukker 40 blade gyozadej 3 dl NATURLI´ Vegan Mayo 3 spsk. hakkede koriander 3 spsk. hakket mynte 1-2 spsk. chiliflager 3 dl Bähncke […]
Friteret rispapir med stegte nudler og grønsager
Ingredienser 10 pers. 10 stk. rispapir 750 g NATURLI´ Pulled 600 g pak choy 100 g palmekål (eller andet kål) 600 g forkogte risnudler 1 dl hoisin sauce 3 dl NATURLI´ Vegan Mayo 3 spsk. ingefær 2 spsk. tørrede hibiscus blomster (kan undlades) 30 g sort sesam 100 g china rose sprouts 100 g ærteskud […]