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Styling a plant-based or vegetarian burger is easy—and you can give it tons of flavor. Below are five appetizing options featuring Anamma Burgers as the centerpiece. All are completely plant-based or vegetarian.
WHITE BURGER
Ingredients:
Anamma 150 g Burger
Pickled Beech Mushrooms or Enoki Mushrooms
Garlic Sprouts
Bähncke Vegan Mayo
Bähncke Bearnaise Sauce
Finely shredded iceberg lettuce
PINK BURGER
Ingredients:
Anamma 150 g burger
Pickled red onions
Red cabbage
Beetroot sprouts
Bähncke Vegan Mayo with or without beet juice
GREEN BURGER
Ingredients:
Anamma 150 g burger
Pesto mayo
Crisp lettuce
Avocado
Bähncke Cucumber Relish
Watercress
RED BURGER
Ingredients:
Anamma 150 g Burger
Bähncke Mexican Salsa Sauce
Bähncke Chili Mayo
Thinly Sliced Chili
Radicchio Lettuce
Cheddar Cheese
YELLOW BURGER
Ingredients:
Anamma 150 g Burger
Bähncke Sweet French Mustard
Bähncke Curry Dressing
Cheddar Cheese
Yellow Bell Pepper
Frisée Lettuce
Yellow Tomatoes
